 Swedish Chef in AlanyaTurkey kebabs marinated in orange and rosemaryRecipes & Pictures by Birgitta Hoglund |Kebabs are popular here in Turkey. There are different kinds to ... |
 The ambitious king of two SeasThe distinctive shipyard (Tershane), dating from the thirteenth century, is a major part of Alanya's heritage. It was built on the orders of the Selju... |
 Diving into historyMany major civilisations, amongst them the Greeks, Romans and Persians, have left their traces behind on the land at the eastern region of the Mediter... |
 Summer in the hospitalIntestinal flu, traffic accidents, sunstrokes.... The wheels of the already busy International Department at Başkent teaching hospital continue turni... |
 Rafting in Köprülü KanyonDone with sunbathing, today we are going to do something very active. Together with a few dozen other adventurers we are driven to our destination fro... |
 Why Not RestaurantIt’s often difficult to explain why one restaurant is successful and the next one isn’t; location, menu, atmosphere...all need to come together so... |
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Banana Paradise AnamurThe city of Anamur, situated at the most southerly tip of Turkey, welcomes visitors w... |
WeddingThe WeddingTurkish culture is brimming with symbolism, as you've probably already not... |
Ships of AlanyaRuins, remnants of a colourful past, seem to turn the Alanya peninsula into an open a... |
Military ServiceEvery Turkish boy is overcome by mixed feelings when the time comes for him to join t... |
A journey for the sensesHello, merhaba, Gutentag, hallo, ..... A salesman of evidently non-registered designe... |
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